Our flavours come straight from the Indian dessert table: saffron, pistachio, rose, dry fruits and khoya.
That's why our menu reads a bit like a mithai counter. Kesar Pista and Kesar Kulfi for the saffron lovers, Rajwadi Gulab for rose, Mewa Malai with dry fruits, and Khoya Kulfi on a stick. Right next to them sit the favourites every family orders: vanilla, butterscotch, chocolate and fruit flavours.
And every single one is 100% vegetarian.
KesarKesar Pista, Kesar Kulfi
PistaKesar Pista, Plain Pista
GulabRajwadi Gulab
MewaMewa Malai, American Nuts









